Book Club With José Pizarro
Wednesday 24th July with José Pizarro
We are delighted to be welcoming back award-winning Spanish Chef José Pizarro to discuss his new book Andalusia.
Bordering Spain's southern coast, Andalusia is a place where the past and modernity blend together to form a rather magical destination. From sandy beaches to amazing architecture, buzzing tapas bars and flamenco dancers, it's full of passion.
José takes readers on a journey through his most delicious dishes such as Pork loin with pear and hazelnuts, Prawns baked in salt with mango, chilli, coriander salsa, and a rather boozy Barbary fig margarita. Written in José's signature fuss-free style, this is genuine, bold-tasting Spanish food, easily made at home.
Tickets cost £48.50 and include a two-course lunch cooked from the book and a personalised copy of Andalusia.
to book call us on 01245 408 820 or email firstname.lastname@example.org